Aerating Depositor
Description
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Chocolate Depositor Series | |||||
No. | Product | Running Speed | Power | Weight | Dimension |
B1 | Servo Depositor | ≤15 mould/min | 5.8 Kw | 230.0 Kg | 1.5m*1.2m*1.8m |
B2 |
One Shot Depositor(Vertical) |
≤12 mould/min | 7.6 Kw | 250.0 Kg | 1.5m*1.25m*1.8m |
B3 | One Shot Depositor(Horizontal) | ≤12 mould/min | 7.6 Kw | 250.0 Kg | 1.5m*1.25m*1.8m |
B4 |
Decoration Depositor(Vertical) |
≤12 mould/min | 7.6 Kw | 250.0 Kg | 1.5m*1.25m*1.8m |
B5 |
Decoration Depositor(Horizontal) |
≤12 mould/min | 7.6 Kw | 250.0 Kg | 1.5m*1.25m*1.8m |
B6 |
Large Capacity One Shot Depositor(Vertical) |
≤24 mould/min | 11.6 Kw | 350.0 Kg | 1.5m*1.25m*1.8m |
B7 |
Large Capacity One Shot Depositor(Horizontal) |
≤24 mould/min | 11.6 Kw | 350.0 Kg | 1.5m*1.25m*1.8m |
B8 | Mixture System & Depositor | ≤8 mould/min | 9.0 Kw | 245.0 Kg | 1.5m*1.25m*1.7m |
B9 | Aerating Depositor | ≤12 mould/min | 3.0 Kw | 230.0 Kg | 1.5m*1.25m*1.9m |
Equipment Overview
This Aerating Depositor is applicable for aeration depositing of chocolate. Its depositing performance is stable, and the depositing head can be numerically controlled in movement depositing to ensure the best air bubble produced by aeration depositing of chocolate.
Equipment Description:
Aerating Depositor【Type:CJ-450B】
■ Depositing control: The aeration depositing of air bubbles and the flow can be adjustable ;
■ Aeration pressure: Constant pressure system can maintain the depositing stability;
■ The lifting system: The depositing system can be moved and lifted;
■ Foam reduction: Reduce foam by setting of the depositing parameters.
■ Parameter setting: Parameter is visible and is set easily.